Timbal Nou Face
Timbal of Iberian pork tenderloin on toasted coca bread with pickled eggplant, caramelized onion and a slice of goat cheese.
Timetable: Thursday from 5:00 p.m. to 9:00 p.m. Closed Sundays.
Image gallery
Timbal of Iberian pork tenderloin on toasted coca bread with pickled eggplant, caramelized onion and a slice of goat cheese.
Timetable: Thursday from 5:00 p.m. to 9:00 p.m. Closed Sundays.
